One thing that I miss very much after going back to work is eating the Yong Tau Foo noodles at this stall in Tiong Bahru Market.
For S$3 a bowl, it is great value for money. Generous portions of Yong Tau Foo heaped on top of noodles tossed in a yummy concoction of chili, sesame oil, crunchy fried lard, soy sauce and sweet sauce, it is my favorite thing to eat at Tiong Bahru Market. Run by an elderly couple, the queue during weekends is crazy-long.
I used to eat it only during weekday mornings to avoid having to wait. Now, I just have to queue…with an iPad in my hand.
Hui Ji Fishball Noodles and Yong Tau Foo
#02-44 Tiong Bahru Market & Food Centre