Inspired by the 3-layer chocolate mousse D made last weekend, I tried making one last night.
Mine has only one layer of bittersweet chocolate. I used Green & Black’s Organic Dark Chocolate with 70% cocoa.
I am not a fan of chocolate-based desserts. But since my cousins are coming over for dinner tonight and they like chocolate desserts, I thought making a chocolate mousse would be nice and also, manageable for me since it could be made in advance.
The mousse looks a bit dull in the glasses; maybe I should add tiny, chunks of fruit to pretty it up. Maybe not, in case I mess it all up.
I haven’t tasted the mousse, and am crossing my fingers…..!