I was writing posts of my Japan trip in sequential order. Then I got a little bored with doing so, became distracted with doing a bunch of other stuff, and now I am trying to get back to finishing up
I have just gone back to work after a 8.5 months break. Having led an easy and carefree life for many months, I am facing some adjustment issues of being back working in the fast-paced CBD. I am just not
I enjoy Korean food too much to eat anything else whenever I am in Seoul. I was shopping at Comme des Garcons when it started to rain, and I was trapped in the beautiful six-storey glass-steel building without an umbrella.
I was wandering around Hongdae looking for the Fell + Cole ice-cream parlor, when I spotted this traditional-looking cafe in front of a large open-air carpark. Looking at the menu that was displayed outside the cafe, the place specializes in
I was wandering around the shops in Myeongdong when I saw a bright lemon yellow signboard of a cafe called Jholic. The name of the cafe sounded like the one opened by Jaejoong of JYJ. So I popped into it
I just spent one week in Seoul on my own, indulging in my usual activities of eating, shopping, cafe-hopping and watching musicals. I was not feeling too great during the trip because a pinched nerve in my lower back has been troubling
Having seen this wanton noodles stall being written up in several food blogs, I decided to check it out today. Unlike the Singapore-style and Malaysian-style noodles, this bowl of Thai wanton noodles does not come with a sauce. The
I was in the Tiong Bahru neighborhood and decided to pop into Foodie Market Place to have a ‘look-see’. My friend, who frequently cooks at home, recommended their beef short ribs because ‘they are the cheapest in town’. Okaaaay. I
I ate at Nobuya, this small-ish izakaya in Fortune Centre at Middle Road, twice in two consecutive weeks. Okay, it is not THAT small, if you compare it to some of the cramped, tiny ones in Tokyo. Nobuya can fit about 8 to 10
Pistachios are my favorite type of nuts. I am also crazy about pistachio ice cream, especially the one from Creamier. The flavour is so rich and yummy, I could eat a tub of it on my own. Their ice cream is
Last week, I made a Keroppi bento, just for the fun of it. That was my first kyraben and it had to be my favourite Sanrio character. Compared to my usual bentos, this kyaraben was slightly more complicated to make
It is the June school holidays, so I brought my nieces out to the MacDonalds at West Coast Park for breakfast last Monday morning. They were very happy to step out of their grandmother’s flat, and go out to play.
I was in the Alexandra Road neighborhood, and craving for a cold drink. I remembered seeing a new cafe in this neighborhood on my Instagram feed. I looked up the cafe on the Internet and found the address: Blk 22 Havelock Road,